Air Fried Crumbed Fish
A tasty recipe that even the picky husband likes.
Main Course
Black Bean Chili – THM
Our favorite alternative to real chili --- real chili always takes precedence these days.
Black Bean Soup
This is probably our favorite soup. It is a wonderful meal or side dish. You can top it with additional cilantro, sour cream (recommended), and avocado. The number of servings will depend on your portion size and whether or not this is a full meal, a side dish, or an appetizer.
Broccoli Cheese Soup
A flavourful recipe, but we opt for a slightly healthier version these days.
Carmelized Miso Salmon
Steve and I took an online cooking class to watch this being prepared. We made it the next day. Steve said it was a keeper recipe. Serve with Bok Choi and side of white rice.
Chicken and Pastina Soup
One of our all-time favorites. According to the picky husband, it's best to add the spinach fresh with each bowl.
Chile Relleno Chicken Soup
This is a wonderful soup recipe from Carolyn Ketchum, originally posted on "A Sweet Life." This version is the low-carb version of the recipe featured on the House of Yumm.
Creamy Crack Chicken Soup
This creamy crack chicken soup recipe is loaded with incredible cheesy flavor! The perfect winter comfort soup prepared with bacon, chicken, cheese, and spinach.
Grilled Pork Chops with Coffee Dry Rub
A delicious way to enhance pork chops either on the grill or in the oven
Grilled Steak
Delicious and fast way to cook a near-perfect steak every time.
Gyro Meat
We have made gyros using this method and actually smoking a leg of lamb. It is a bit weird, but our preference is this method. Everyone in my family enjoyed this, including Steve, Joshua, Cassidy and the Weber family. And it is very easy! Always a bonus!
Kalbi Beef Ribs
This was a recipe of the week on Meat Church, and we have now added it to our normal meal rotation. This meal can be easily scaled up or down.
Lasagna
When I make this recipe, I double the sauce as my family likes a moister lasagna.
Lazy Spinach Lasagna
Healthy lasagna using spinach to replace noodles. This is the only way we eat Lasagna anymore.
Maryland Crab Cakes Recipe
A recipe I have been using for a very long time. Others say this produces the best crab cakes.
Mesquite Smoked BBQ Chicken Quarters with Jalapeño Glaze
This is a slightly modified version of a new favorite recipe featured on the Meat Church YouTube channel. Because we opted to use boneless/skinless thighs, your times may vary. The original recipe calls for chicken quarters, which were delicious, but we prefer a slightly healthier and meatier option. We had never tried the two sauces, but…
Monster Beef Ribs
This is by far my favorite thing to grill. From the ease of cooking to the amazing flavor, you can't go wrong.
Porcini Crusted Tenderloin
Looking for a gorgeous, special occasion main course? Look no further than this beef tenderloin coated with fresh herbs and savory porcini powder and served with a rich, buttery mushroom sauce. To make it even easier, you can prepare the sauce up to the point of adding the butter a whole day ahead. Cover and…
Texas Chili
The picky husband saw this on Meat Church, and we made it the next day. Fabulous chili recipe. We reduced the amount of chili seasoning, but it was still a little too much for our taste. We went to 4 tablespoons, and we will probably try 3 next time --- can't imagine 5. Since we…
